Built over the water and with a wooden pier, this restaurant is the best option in Boca Chica for a great overall experience.
Residents who frequent here often make a day of it, alternating between the thatched-roof dining area and some swimming holes that resulted from the deck construction.
The menu is mostly grilled fresh seafood and Mediterranean-inspired entrées. A replica of a Spanish galleon permanently docked at the end of the pier is a party boat to nowhere with a lively atmosphere.
(Photos: Jonathan Prime)
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